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Mondays Off: Bermuda vs. Bent grass, How to chip when into the grain

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How do you chip into the grain off of Bermuda grass without chunking the ball? Club pro Steve Westphal explains how to best handle the situation. Also, Westphal and Editor Andrew Tursky give advice on how to play in qualifiers or PAT (players assessment test) events, and they tell a few stories of their own.

Check out the full podcast on SoundCloud below, or click here to listen on iTunes!

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2 Comments

2 Comments

  1. benseattle

    Oct 19, 2018 at 8:28 pm

    Best thing about this edition of “Mondays Off” was that Steve was the star and we barely heard from Tursky. More Wesphal and less Tursky is a winning combination.

  2. Casey Johnson

    Oct 17, 2018 at 1:06 pm

    I live in Florida and have struggled immensely with grainy Bermuda pitch and chip shots. Recently I’ve found the best solution comes from Paul Azinger in which a player will get his hands and club shaft more vertical with hands at or even slights behind the ball. This fully engages the toe of the wedge, his point was that the toe cuts and the heel digs. With an in grain Bermuda lie you hit down onto the ball with the toe of the wedge. It’s pretty remarkable how effective this shot is when engaged properly.

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