Podcasts

TG2: The past Masters Champions dinners, what’s on the plate?

Published

5 years ago

Feb 27, 2020

We dive into WOTP (what’s on the plate) of the past Masters Champions dinner. Tiger announced his menu and it looks like he is playing it safe while others have taken it to more extreme levels. We breakdown some of the past menus and then tell you what we would serve if we were champs.

Check out the full podcast on SoundCloud below, or click here to listen on iTunes or here to listen on Spotify.

Want more GolfWRX Radio? Check out our other shows (and the full archives for this show) below.

Podcasts

Fore Love of Golf: Introducing a new club concept

Published

1 month ago

Jul 22, 2025

GolfWRX Staff

Episode #16 brings us Cliff McKinney. Cliff is the founder of Old Charlie Golf Club, a new club, and concept, to be built in the Florida panhandle. The model is quite interesting and aims to make great, private golf more affordable. We hope you enjoy the show!

GolfWRX · Fore Love of Golf: Cliff McKinney – Old Charlie Golf Club

Podcasts

Fore Love of Golf: Did we just create a new PGA of America event with President Don Rea?

Published

2 months ago

Jun 24, 2025

GolfWRX Staff

In Episode 13, Ryan and Parker chat with Don Rea, President of the PGA of America. Don has been a tremendous voice for PGA Professionals and was a pleasure to have on the show. We hope you enjoy it! P.S. We might have helped ignite an idea for a new PGA of America event…we shall see!

Podcasts

Fore Love of Golf: Oakmont deep dive with golf architecture buff Adam Messix

Published

2 months ago

Jun 13, 2025

GolfWRX Staff

In Episode 11, Parker chats with Adam Messix, our golf course architecture expert in residence, for a deep dive on this week’s U.S. Open venue, Oakmont Country Club. We hope you enjoy this history and hole-by-hole of one of the best courses in the world.